Cortes de Cima red 2013

Tasting Notes

Lifted notes of stewed forest berries, plums and sweet spice aromatics Fresh, firm palate with smooth tannins and a deep core of red fruits supported by underlying oak. Persistent finish, well balanced and complete.  

Appellation: Vinho Regional Alentejano
Varieties: 45% Aragonez (Tempranillo), 30% Syrah, 15% Touriga Nacional, 10% Petit Verdot


Type: Unknown Type